My first class with Kalyn. A bit chaotic given the small kitchen space but enjoyed the recipes and tips. The food was very good and look forward to other classes I have signed up for.

–October 27, 2024

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Fri 10/25

From the moment you arrive until you leave Kalyn makes you feel so comfortable. She makes this class a fun learning experience. We learned how to prepare an exceptional meal and then got to enjoy it with everyone. I highly recommend this class, I know I will use what I learned. Thank you Kalyn

–March 1, 2024

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thur 02/29

My husband and I enjoyed this class immensely. We learned a lot, had fun, and enjoyed delicious food. We consider ourselves "foodies" and good cooks, but we got new info and healthy recipes. Ed and I highly recommend Kalyn and this class. Janet

–January 2, 2025

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Fri 12/20

A fun and educational experience - excellent meal.

–January 10, 2025

CLASS: SALMON & PUMPKIN SAGE GNOCCHI on Thu 01/09

Excellent recipes and enjoyable evening.

–June 28, 2024

CLASS: FLAVORS OF THE MEDITERRANEAN on Thu 06/27

I’ve taken several classes and I’m always amazed how one can trade “this for that” and have healthier eating options with SO much flavor! I’ve made new friends and had a lot of fun learning how to live a better, healthier, happier lifestyle. Chef Kaylin makes it so enjoyable and so easy to love these foods! I would highly recommend ALL of her classes, and save room for the desserts!

–April 6, 2024

CLASS: AN EVENING IN MEXICO on Thu 04/04

This class was not only informative, but very fun! The hands-on instruction allowed us to be involved in every aspect of the meal. The end result was delicious and the presentation was beautiful! The flavors just popped and you’d never miss the meat. I’m very indebted Kalyn to treat myself better, and I know now I do not have to sacrifice flavor! I plan on going to more classes! The microgreens were new to me and I loved them, as well as her husband’s sourdough bread!

–October 9, 2023

CLASS: AN EVENING IN THAILAND on Fri 10/06

We had a great time learning about how to roll and make sushi. The meat alternatives and sauces were delicious and we enjoyed knowing how to cook even cleaner than we thought we were.

–August 17, 2024

CLASS: FROM RICE TO ROLL: SUSHI MAKING CLASS on Thu 08/15

We enjoyed this class very much! Kalyn is an excellent instructor and very personable. Her passion for cooking and healthy eating is inspiring! We loved the experience of making delicious wholesome food with others and then enjoying it at the end. Everything was delicious and we also had fun!

–January 11, 2025

CLASS: MASALA MAGIC – EXPLORING INDIAN CUISINE on Fri 01/10

We had a family night 8 of us total and it was so much fun. Kalyn was a pleasure to have leading us on our culinary journey!! The food was fun to cook and delicious. Learned a few great cooking skills and ideas. We will do it again. Had a slight allergy issue other than that a great night!

–September 30, 2024

CLASS: CLEAN CHINESE CUISINE on Sat 09/28

What a fun night out with your friends! When we arrived, we got right to work making some amazing food. I learned some great tips and really had a great time along the way. The food was delicious and Kalyn was a delight. Thank you for offering this!!!

–December 14, 2022

CLASS: AN EVENING IN MEXICO on 12/08/2022

I had fun cooking and eating together.

–April 18, 2025

CLASS: VIVID ITALIAN: BRIGHT FLAVORS AND FRESH INGREDIENTS on Thu 04/17